Magic in a bottle. With just a few drops you can Colour Mill-ify ang gel-based colours into rich, vibrant hues. Booster will also help boost (see what we did there) the fluidity of your chocolate to avoid seizing and maximise colour pay-off.
See our full range of Colour Mill Oil Based Colouring HERE!
What is it?
'Unlike conventional gel-colours, our oil based pigments are packed to the brim with butter-loving pigment and are ready to seamlessly mix, mingle and be topped with sprinkles. Free from fillers and gums, our fade resistant formula is here to brighten up your baking and give your occasions the colour they deserve.
How to use it?
Before getting started, use the bottle lid to pop a hole in the seal and give the bottle a good shake. Our pigments pack a punch so take it slow when colouring, starting with just a few drops and mixing as you go.
Tip: If you have time and for the best results, let your mixture sit overnight.
Where to use it?
Our Oil Blend pigments love all the delicious fats and butters in your baking and works best with Buttercreams, Chocolate, Cocoa Butter, Fondant, Ganache, Cake Batter & more.
Blended & bottled in Australia from local & imported ingredients.
- Allergen Free
- Vegan
- Halal Suitable
- Kosher Certified
This product meets the food safety standards of Australian and New Zealand Food Authority (FSANZ).
Size
- 100ml.
Certified by Kosher Australia KC#323076
*If using Colour Mill colours to dye, you will not need Booster. This product is designed to improve less effective products.*
***UK & USA Customers: Colour Mill products are not available in our UK or USA workshops, extra shipping charges will apply to have sent from Australia. (Contact orders@customcookiecutters.com.au for details.)